Good Coffee is a Low cost Pleasure!
​ Bad Coffee is Expensive at any Price

~  Roasting quality coffee for over 140 years.~

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​Coffee of the Month-Sale

Honduras has been know to vary widely in the quality of their coffee. Through education and training their coffee growing practice have improved and not only the quality of their coffee but the consistency of the coffee they produce has improved. With the (Co-op RAOS) centralized processing station for wet and dry processing we have seen the biggest improvement in coffee. Try a bag of this Fair Trade Organic coffee and taste the difference. 
Cup: "Chocolate and lemon with a nutty aftertaste; winey tart acidity and a smooth mouthfeel."
SAVE $2 per pound or per bag this month.
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Tea Sale
Many Tea's on sale!

Understanding your cup video series. Video 1 

Sustainability​

It starts with farmers that understand the ecological relationship between the soil, coffee, animals and of course humans. Much of our coffee is Fair Trade, Rainforest Alliance, Shade Grown, and Bird Friendly. With only the finest Arabica coffee beans from around the world.

QUALITY 

We maintain the quality of our beans by careful storage and buying specialty beans from importers that have a good relationship with the growers, helping them improve quality of the bean and living standards for their coffee pickers.

Roasting

 ​We maintain the history of our roasting technique with our 100 year old roaster and direct flame slow roast that gives a flavor to the bean many believe is the best!  We also find differing flavors and traits, signature to each family estate the beans are gown on. Knowing these differences is out job, yours is sitting back and enjoying each cup.

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